Menu

Menu

SOMETHING SMALL

Tuna Toro ceviche 28
Gin Shiraz salmon pearls, ponzu, charcoal crisp

Sticky pork belly in steamed bun (2 pieces) 22
Pickles cucumber, coriander, sesame and peanuts

Pacific oysters (6 pieces) 27
Creamy vegetal notes, long clean finish served with mignonette (GF)

Buttermilk marinated crisp fried baby cauliflower (v) 22
Spiced onion, date and chilli relish

Tempura zucchini blossoms, Stracciatella (3 pieces) (cn, v) 22
Romesco, hazelnut snow

SLIGHTLY BIGGER

Spanner crab Tart 28
Whipped cod roe and Yarra valley salmon roe and Geraldton wax

Lamb kebab skewers (cn) 26
Sticky tamarind and chili sauce, tzatziki

Champagne fried chicken 25
Truffle Aioli

Twice cooked short ribs (cn) 28
Smoked habanero chilli sauce, confit onion, salad

Chilli garlic king prawns (3 pieces) 28
Chorizo, garlic, chilli and extra virgin olive oil served with grilled bread

SOMETHING TO SHARE

Artisan Victorian cheese selection (v) 28 Muscatel, quince paste, and Lavosh, three cheeses

Locally sourced charcuterie & cheese board 36 A daily assortment of cured meats, olives, and cheeses with breads and condiments

ENDING IT SWEET

Chocolate truffle torte (cn) 24
Mandarin crème, raspberry crisp, macadamia ice cream

 Passion fruit brulé tart 24
Clotted cream, meringue, lemongrass sorbet

Sharing signature dessert platter 28
Selection of 4 varieties of chef’s selection miniature artisan desserts

HIGH TEA

Available every Saturday and Sunday, High Tea at Altus is presented on a custom gold stand and includes a selection of savoury and sweet tasting portions created by Director of Culinary, Deepak Mishra. Included in this indulgent experience is a selection of TWG Tea for you to experience. Available by reservation every Saturday and Sunday.

Discover more here.

Dining

Please let our team know if you have any dietary requirements. All dishes may contain traces of nuts, dairy, gluten, eggs, sesame and shellfish. (v) vegetarian (ngi) no gluten ingredients.

Menu is sample only and subject to change.

Join us for a memorable High Tea featuring an ever-changing menu in celebration of the hotel’s collaborations and partnerships. Available by reservation every Saturday and Sunday.

 

Drinks

Drinks

COCKTAILS

  • Fleur La Mode

    Belvedere, Fino sherry, lemon juice,
    raspberry puree, house-made jasmine and rose water, syrup and egg white

    22

  • Summer Spritz

    Manly Spirits limoncello, Aperol, Chase Elderflower, Liqueur, Prosecco

    22

  • The Reprieve

    Italicus Rosolio di Bergamotto, Tanqueray, Chase Elderflower Liqueur, lemon juice, agave syrup, egg white, orange bitters

    22

  • Altus Cup

    Belvedere, Martini Bitter, lemon juice, agave syrup, soda

    22

  • The New Trend

    Buffalo Trace Bourbon, Tuaca, Dolin Rouge Vermouth, Luxardo maraschino syrup

    22

  • Rum Gin Run

    Stolen Gold rum, Plymouth Sloe Gin, lime juice, Massenez apricot liqueur

    22

  • The Views

    Tromba Blanco, Strega, Grand Marnier, lemon juice

    22

  • Espresso Martini

    Belvedere, Kahlua, espresso coffee

    22

BY  THE GLASS

  • La Riva Dei Frati Prosecco Brut

    Glera | Veneto, Italy | NV

    15

  • Chandon Brut

    Chardonnay, Pinot Noir | Yarra Valley, VIC | NV

    18

  • Chandon Brut Rosé

    Chardonnay, Pinot Noir | Yarra Valley, VIC | NV

    18

  • Veuve Clicquot Brut

    Pinot Noir, Chardonnay, Pinot Meunier | Reims, France | NV

    25

  • Vickery

    Riesling | Eden Valley, SA | 2018

    16

  • Oakridge

    Sauvignon Blanc | Yarra Valley, VIC | 2018

    17

  • Howard Vineyard

    Pinot Gris | Adelaide Hills, SA | 2019

    16

  • TarraWarra Estate

    Chardonnay | Yarra Valley, VIC | 2016

    16

  • Cape Mentelle Rose

    Rose Shiraz, Grenache et al | Margaret River, WA | 2018

    15

  • Bannockburn ‘1314’

    Pinot Noir | Geelong, VIC | 2017

    17

  • Heathcote Winery ‘Cravens Place’

    Shiraz | Heathcote, VIC | 2018

    18

  • Jim Barry Single Vineyard Kirribilli

    Cabernet Sauvignon | Coonawarra, SA | 2016

    17

  • Biurko

    Tempranillo | Rioja, Spain | 2017

    15

  • De Bortoli Noble One (75ml)

    Semillon | Riverina, NSW

    12

  • Innocent Bystander Moscato

    Swanhill, VIC | NV

    15

BEER & CIDER

  • Coldstream Australian Pale Ale Draught

    250ml 11 | 425ml

    14

  • Mornington Brewery Lager

    250ml 12 | 425ml

    15

  • Sample Lager

    Collingwood VIC

    13

  • Hargreaves Hill IPA

    Yarra Valley VIC

    13

  • Hawkers Pale Ale

    Reservoir VIC

    13

  • Moo Brew Pale Ale

    Berriedale TAS

    16

  • 4 Pines Kolsch

    Manly, NSW

    12

  • Stone & Wood Pacific Ale

    Byron Bay, NSW

    14

  • Prickly Moses Otway Light

    Barongarook West, VIC

    12

  • Two Birds Cider

    Spotswood, VIC

    13

CHAMPAGNE & SPARKLING WINE

  • La Riva Dei Frati Prosecco Brut

    Glera | NV

    70

  • Chandon Brut

    Chardonnay, Pinot Noir | Yarra Valley, VIC | NV

    85

  • Chandon Brut Rosé

    Pinot Noir | Yarra Valley, VIC | NV

    85

  • Veuve Clicquot Brut

    Pinot Noir, Chardonnay, Pinot Meunier | Reims, France | NV

    120

  • Veuve Clicquot Rosé

    Rosé | Reims, France | NV

    150

  • Moet & Chandon Brut Imperial

    Chardonnay, Pinot Noir, Pinot Meunier | Champagne, France | NV

    110

  • Dom Pérignon

    Chardonnay, Pinot Noir | Eperney, France | 2008

    499

  • Laurent Perrier Brut Millesime

    Chardonnay, Pinot Noir, Pinot Meunier | Tours-Sur-Marne, France | 2007

    299

  • Billecart-Salmon Brut Rose

    Pinot Noir, Pinot Meunier, Chardonnay | Mareuil-Sur-Ay | NV

    199

  • Pirie

    Chardonnay, Pinot Noir | Tamar Valley, TAS | NV

    99

     

    ‘R’ de Ruinart 

    Chardonnay, Pinot Noir | Champagne, France | NV

    70

OUR FAVOURITE RED VARIETALS

  • Heartlands ‘Director Cut’

    Cabernet Sauvignon | Langhorne Creek, SA

    99

  • Ox Hardy ‘Upper Tintara’

    Shiraz | Mc Laren Vale, SA

    89​

  • Nikkal 

    Pinot Noir | Yarra Valley, VIC

    79

  • Antidoto 

    Tempranillo | Ribera Del Duero, Spain

    152

OUR FAVOURITE WHITE VARIETALS

  • Bannockburn

    Chardonnay | Geelong, VIC

    149

  • Cloudy Bay

    Sauvignon Blanc | Marlborough, NZ

    99

  • Onannon

    Pinot Gris | Mornington Peninsula, VIC

    85

  • Castelli Estate

    Riesling | Porongurup, WA

    80

  • Chateau Peyrol

    Grenache, Cinsault, Syrah | Provence, France

    89

GIN & VODKA

  • Archie Rose ‘Distillers Strength’

    Rosebery, NSW

    16

  • Melbourne Gin Company

    Yarra Valley, VIC

    13

  • Four Pillars Rare Dry Gin

    Yarra Valley, VIC

    15

  • Tanqueray

    Scotland

    13

  • Hendricks

    Scotland

    14

  • Plymouth Sloe Gin

    England

    14

  • 42 Below Pure

    New Zealand

    11

  • Grey Goose

    France

    15

  • Belvedere

    Poland

    13

  • Wyborowa ‘Exquisite’

    Poland

    14

  • Hippocampus Vodka

    West Perth, WA

    15

WHISKY & WHISKEY

  • Starward ‘Two Fold’

    Port Melbourne, VIC

    13

  • Whipper Snapper ‘Upshot’

    Perth, WA

    14

  • Limeburners Port Cask

    Albany, WA

    25

  • Lark Classic Cask

    Tasmania

    35

  • Jameson

    Ireland

    12

  • Dewars 12 Year Old

    Scotland

    12

  • Chivas Regal 12 Year Old

    Scotland

    12

  • Monkey Shoulder Blended Malt

    Scotland

    13

  • Oban 14 Year Old Single Malt

    Scotland

    22

  • The Macallan 12 Year Old Double Cask

    Scotland

    20

  • Aberlour 12 Year Old Double Cask

    Scotland

    16

  • Glenmorangie Nectar d’Or

    Scotland

    18

  • Highland Park 18 Year Old Single Malt

    Scotland

    35

  • Bladnoch Talia 25 Year Old Single Malt

    Scotland

    68

  • Laphroaig 10 Year Old Single Malt

    Scotland

    18

  • Nikka ‘From The Barrel’

    Japan

    21

  • White Oak Tokinoka

    Japan

    29

TEQUILA & MEZCAL

  • Tromba Blanco

    Mexico

    14

  • El Jimador

    Mexico

    12

  • Fortaleza Blanco

    Mexico

    20

  • Del Maguey ‘Vida’ Mezcal

    Mexico

    18

BOURBON & RUM

  • Wild Turkey

    USA

    12

  • Makers Mark

    USA

    13

  • Buffalo Trace

    USA

    16

  • Woodford Reserve

    USA

    16

  • Sazerac Rye

    USA

    25

  • Bookers

    USA

    35

  • Havana Club Anejo 3 Anos

    Cuba

    12

  • Appleton Estate Signature Blend

    Jamaica

    14

  • Stolen Gold

    Trinidad & Tobego

    14

  • Kraken spiced rum

    USA

    14

  • Ron Zacapa Centenario 23

    Guatemala

    18

  • Flor De Cana 7 Year Old Grand Reserve

    Jamaica

    16

Aways considered and ever-evolving, discover a menu designed at the intersection of provenance and exploration.

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